visit will make you
a customer, your second visit will make you a friend. Beyond that, you’re family! Mangia!”
25 years later, Chef/Owner Bob Montano is still dedicated to creating an authentic slice of Italy in North Truro. Chef Montano, a graduate of Johnson and Wales University, prides himself on house-made cuisine. All pasta is made in-house and is cooked to order. The tomato sauce that tops the pasta, also house-made. Read More
Closed on Thanksgiving,
Christmas Eve, and
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